Description Whole lamb shoulder is a popular choice for roasts or casseroles. With its mixture of lean and fatty meat, it is perfect for slow cooking over low heat, which...
Whole lamb shoulder is a popular choice for roasts or casseroles.
With its mixture of lean and fatty meat, it is perfect for slow cooking over low heat, which helps retain the meat's moisture and flavor.
Leftovers can be used for sandwiches or salads.
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